Comments on: 3 Sites to Help You Find New Recipes

By: Tracey Holinka

Tracey Holinka — Fri, 20 Mar 2009 04:01:49 +0000

Eastern Europe in the very early 90s wasn’t so easy (though the meat was scary due to bad refrigeration). Love the many recipe coming through–already plan on making a few.

By: Kim Woodbridge

Kim Woodbridge — Sun, 15 Mar 2009 22:49:09 +0000

Hi Tracey – Wow! 20 years. It must have been a lot harder depending
on where you lived. Grocery stores didn’t carry tofu and the veg products
back then that they do now.

Just be careful with the RSS feed – there are a lot of recipes coming through :-)

By: Kim Woodbridge

Kim Woodbridge — Sun, 15 Mar 2009 22:47:56 +0000

Hi Cath – Seriously, when will the US join the rest of the world with the
metric system? Although someone did mention to me that converting
would be very expensive. Heck, we can’t even figure out how to
distribute coupons for digital tv converter boxes.

By: Tracey Holinka

Tracey Holinka — Sun, 15 Mar 2009 21:34:56 +0000

RSS feed from Recipezaar–what a great idea. I’ve been a vegetarian for over 20 years and am always looking for new recipes. @TraceyHolinka

By: Cath Lawson

Cath Lawson — Sun, 15 Mar 2009 14:13:41 +0000

Hi Kim – Thank you. I’m always looking for new recipe sites. It’s easier to make my own stuff now that I’m working at home again. When I was at the office until late I used to eat too much ready made crap. It’s so bad for you and it doesn’t taste great either.

The only problem I am finding with some US recipe sites is that you use different measurements for the ingredients than the ones we use in the UK, so I have to convert everything.

By: Kim Woodbridge

Kim Woodbridge — Sat, 14 Mar 2009 22:23:00 +0000

Hi Jannie – I don’t take vitamins. I used to buy they tend to upset my
stomach. Overall I’m mostly healthy so I think I’m good.

I don’t mean to be surprising – maybe I defy my readers expecations ;-)

By: Jannie Funster

Jannie Funster — Sat, 14 Mar 2009 21:58:30 +0000

If I actually still cooked I'd probably be very interested in those sites. :) Do you take a mulit-vitamin? And my, you are just one suprise after another, Kim. Jannie Funster´s last blog post - $69.97

By: Kim Woodbridge

Kim Woodbridge — Sat, 14 Mar 2009 19:57:27 +0000

Hi Lisa.

You will able to lose hours going through recipes on these sites.

By: Kim Woodbridge

Kim Woodbridge — Sat, 14 Mar 2009 19:57:01 +0000

Hi Kristi – I usually make a stew out of the odds and ends. To get people
excited about it I call it ‘Country Captain’s Stew” although it really doesn’t
mean anything ;-)

By: Carla

Carla — Sat, 14 Mar 2009 06:09:14 +0000

Soy is too "hormonal" for me (raises estrogen levels) and its not good for the thyroid and I lean towards hypo. I can do fermented soy in moderation (miso, tempeh) Carla´s last blog post - Eco Fashion: Do it yourself - Organic Fabric